GARLIC PIZZETTE
with rocket & shaved Gran Moravia cheese (v)
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No plans this weekend? No problem.
Gather your friends or get the family together and join us this Sunday to enjoy everything from delicious roasts to hangover cures – we have all the ingredients to end your weekend fabulously.
Our Sunday roasts are not to be missed, served with perfectly-plump Yorkshire puddings, fluffy goose-fat-roasted potatoes and fresh seasonal veg. If you don’t fancy a roast, or are looking for something lighter, we have plenty of other dishes which are perfect for Sunday lunch.
View our Sunday Menu
with rocket & shaved Gran Moravia cheese (v)
with olive oil & balsamic vinegar, Nocellara olives and English salted butter (v)
Southern-fried buttermilk chicken with katsu sauce, lamb & balsamic koftas, crispy sweet chilli beef, spiralised carrot salad, and garlic flatbread
with Cherry tomatoes and fresh chilli, topped with basil. Served with ciabatta & seeded crisp bread
Roasted lentil falafels, beetroot hummus with omega seed sprinkle, miso sesame aubergine, Lebanese-style dip, spiralised carrot salad, coconut tzatziki and flatbread (ve)
Crispy mushrooms with a soy, lime & ginger dip (v)
in a garlic & parsley butter, served with rustic bread
with rustic bread and butter (v)
with aioli
on sweet chilli beetroot, with diced pear, an orange & honey dressing and a rice paper cracker (v)
with plum tomato, roasted red pepper, cucumber & mint salad and coconut tzatziki
with gooseberry & prosecco flavour compote and toasted ciabatta bread
Experience our new steak menu featuring three juicy, premium quality cuts. All our steaks are expertly aged for superb texture and flavour.
Served with twice-cooked chunky chips, sunblush tomato and parsley butter.
Twice-cooked chunky chips, sunblush tomato and parsley butter
Twice cooked chunky chips, sunblush tomato and parsley butter
Twice cooked chunky chips, sunblush tomato and parsley butter
All our meat roasts are served with smoked beef-dripping roasted potatoes, seasonal greens, roasted root vegetables, Yorkshire pudding & bottomless gravy.
Beef, pork and chicken, with crackling and stuffing wrapped in bacon
with coarse-grain mustard seasoning
with bread sauce and stuffing wrapped in bacon
with crackling and stuffing wrapped in bacon
with roasted potatoes, seasonal vegetables, Yorkshire pudding, honey-roasted apple and onion gravy (v)
with stuffing wrapped in bacon
All our burgers are served in a sesame seeded bun, with a gherkin on the side.
with smoked Irish Cheddar, lettuce, tomato, burger sauce and a pickle
Prime beef burger with crispy bacon, lashings of cheese, beef-dripping sauce and fries
served with coconut tzatziki, slow-roasted tomato sauce and lettuce. With your choice of a house salad (ve) or fries (v)
on ribbons of courgette marinated in lemon, with asparagus, tenderstem broccoli and a vermouth veloute
topped with ham hock crumb, served with mashed potato and seasonal vegetables
with twice-cooked chunky chips, minted pea purée and tartare sauce
with roasted sweet peppers, oyster mushrooms and a slow roasted tomato dressing (ve)
stuffed with 'nduja sausage, with sweet potato fries, apple salad and lemon aioli
with cucumber, tomato, red onion, spring onions, coriander, red chilli, and a soy, lime & ginger dressing
with black rice, quinoa, avocado, broccoli, spinach and seeds, with a pineapple, lemongrass & ginger dressing
Chocolate Brownie, Baked vanilla Cheesecake, Mango & Berry Meringue Mess, Bourbon vanilla ice cream cookie sandwich
with a forest fruit compote and whipped cream (v)
with Bourbon vanilla ice cream (v)
served with home-baked sultana & oatmeal biscuits (v)
filled with sticky toffee pudding and peanut butter cream. Served with Bourbon vanilla ice cream & hot salted caramel sauce (v)
Crushed meringue, with mango, strawberries & passion fruit coulis, folded in a coconut sauce (v)
A silky chocolate sponge, filled with a raspberry compote middle. Served with Bourban vanilla ice cream (v)
topped with a Demerara crumb served with custard (v)
topped with mango and served with coconut milk sorbet (ve)
with Bourbon vanilla ice cream
Choose three scoops from Bourbon vanilla, double chocolate, praline or strawberry (v)
Shepherd’s Purse Yorkshire Blue, Lubborn Somerset Camembert, Belton Farm Red Leicester, Isle of Man vintage Cheddar with a selection of Fudge’s nut & mixed seed biscuits, grapes, celery and chutney (v)
Choose from Mini apple & blackberry crumble, mini baked vanilla cheesecake or mini Belgian chocolate brownie (v)